Lemon Bars

First you need to make the crust

Ingredients

  • 1 cup soft butter
  • a dash of salt
  • 2 cup flour
  • 1/2 cup Powdered sugar

Instructions

  • Combine ingredients
  • Press mixture in 9″ x 13″ pan
  • Bake 350′ – 15 minutes or slightly brown

While the crust is baking you can work on the filling

Ingredients

  • 4 eggs beaten
  • 1/4 cup flour
  • 2 cup Granulated Sugar
  • 6 tbs. lemon juice

Instructions

  • Combine- pour onto slightly cooled crust
  • Bake- 350′ for 25 minutes
  • Cooled- sprinkle with powdered sugar cut into 1 1/2″ sq
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